From perfect pints to super spice bags, meet the bloggers in pursuit of the ultimate foodie fix

What do pints of black and spicebags, chicken wings and garlic dips, ice-cream and crisps have in common (apart from sounding like someone’s fail-safe Saturday-meets-Sunday hangover cure)?

ach have local Instagram review pages dedicated to them in what is a growing trend of niche food communities bonding virtually over a common love for everything from soft serve to smokey bacon.

There’s even an Insta-page dedicated to crimes against stout, Sh*t London Guinness, that is compelling like a car crash in which no one gets hurt, but things get very messy indeed.

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